Would it still taste as good, or not? I want to make a vegetarian lasagna for my friends on Christmas Eve, but I have to work a short shift at the store so I won't be home until five in the afternoon, then we need time to get ready for the church service at seven, so I want to save time. Is my plan half baked?Can I half cook a vegetarian lasangna in the morning and finished cooking it later?
You could make it and bake it ahead completely then just reheat it in the oven again just before serving it.Can I half cook a vegetarian lasangna in the morning and finished cooking it later?
You could throw it together and have it ready to put into the oven right when you get home...Can I half cook a vegetarian lasangna in the morning and finished cooking it later?
I would suggest you fully cook it if you have the time, and them you will just need to reheat it.
Warmed up lasagna always tastes better to me.
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